I live in Surabaya.. located in east java Indonesia. Now.. Mango season here, not just in Surabaya.. but for all Indonesia. usually we just eat mango with sweet taste. now.. i try to experiment with different taste maybe it can call Savory

" Shrimp Mango Chutney "

100gr Shrimp (takeoff the head)
2 mango. (slice like matchstick)
1 teaspoon salt
1 tablespoon sugar
1 tablespoon lime juice
3 cloves spring onion
3 3pieces of chili (cut oblique)
1 tablespoon margarine

step :
1. heat Margarine, saute shrimp until cooked, lift
2. mix salt, sugar, chili and spring onion. and then take mango and shrimp join,stir. with lemon juice include there.
keep stir, make sure all mixed
4. keep them in freezer
5. serve cold

that is it... "Shrimp mango chutney"ready to eat.

in Indonesia now.. is rainy season. but when rainy was stop.. very hot here, especially in Surabaya.

more hot then i ever come 5 years ago.. this is the effect from Global Warming. uhf.. but anyway.. you will find exotic taste and fresh when eat "Shrimp mango chutney".. try it.. very easy