Ingredients
2 cups old-fashioned or quick-cooking (not instant) rolled oats
2/3 cup wheat flakes
1/2 teaspoon vanilla extract Pinch of cinnamon
2 tablespoons flaked coconut, (sweetened or unsweetened)
1/2 cup raisins 2 tablespoons honey
1/3 cup coarsely chopped almonds
1/4 cup flaxseeds, ground (optional; see Tip)

1. preheat oven to 350°F. Spray Baking sheet and Spread Wheat flakes and oats, bake for 10 minutes.
2. Put in Almond snd coconut, stir until fragrance (8 minutes)
3. Turn off the oven  and put in raisin, stir 
4. Mix Honey, Vanilla and cinnamon and drizzle over to muesli.
5. let cool and ready to serve